Cafe Pasqual's, located in the heart of downtown Santa Fe, New Mexico, is a renowned restaurant that has been serving up delicious cuisine for over 40 years. This beloved eatery is known for its creative, farm-to-table menu, which showcases the best of local and organic ingredients. With a strong focus on sustainability and community involvement, Cafe Pasqual's has become a staple of the Santa Fe dining scene, attracting visitors and locals alike.
A History of Excellence
Cafe Pasqual’s was founded in 1979 by Katharine Kagel, a passionate chef and entrepreneur who sought to bring a unique dining experience to the city of Santa Fe. With a background in fine arts and a love for cooking, Kagel created a restaurant that would not only serve exceptional food but also provide a welcoming and eclectic atmosphere. Over the years, Cafe Pasqual’s has undergone several transformations, but its commitment to quality, creativity, and community has remained unwavering.
Cuisine and Menu
The menu at Cafe Pasqual’s is a reflection of the restaurant’s dedication to using only the freshest, locally sourced ingredients. The dishes are inventive and flavorful, often blending traditional New Mexican cuisine with international flavors and techniques. From the signature tortilla soup to the grilled shrimp and vegetable skewers, every dish is carefully crafted to showcase the best of the region’s produce, meats, and dairy products. The restaurant also offers an extensive wine list, featuring a selection of old and new world wines, as well as craft beers and cocktails.
A sample of the menu items and prices is as follows:
| Dish | Description | Price |
|---|---|---|
| Tortilla Soup | A creamy soup made with roasted chicken, tortillas, and vegetables | $8.50 |
| Grilled Shrimp and Vegetable Skewers | Shrimp and vegetables marinated in a zesty mixture of olive oil, garlic, and herbs | $22.00 |
| Chicken and Mushroom Crepes | Thin crepes filled with sautéed chicken, mushrooms, and spinach, topped with a creamy bechamel sauce | $19.50 |
Community Involvement and Awards
Cafe Pasqual’s has been recognized for its outstanding cuisine, service, and community involvement. The restaurant has received numerous awards, including the James Beard Foundation’s America’s Classics Award and the Santa Fe Reporter’s Best Restaurant Award. Cafe Pasqual’s is also actively involved in local food initiatives, such as the Santa Fe Farmers’ Market and the New Mexico Food Shed Alliance, which aim to promote sustainable agriculture and support local farmers.
Events and Catering
Cafe Pasqual’s offers a variety of events and catering services, including wedding receptions, corporate events, and private parties. The restaurant’s experienced staff and chefs work closely with clients to create customized menus and ensure that every event is a success. With its unique atmosphere and exceptional cuisine, Cafe Pasqual’s is the perfect venue for any special occasion.
A list of upcoming events and catering services is as follows:
- Wedding Receptions: customized menus, decoration, and service for up to 100 guests
- Corporate Events: breakfast, lunch, or dinner meetings, and conferences for up to 50 guests
- Private Parties: customized menus, decoration, and service for up to 20 guests
What are the hours of operation for Cafe Pasqual’s?
+Cafe Pasqual’s is open for breakfast, lunch, and dinner, Monday through Sunday, from 8:00 am to 9:30 pm.
Does Cafe Pasqual’s offer gluten-free and vegetarian options?
+Yes, Cafe Pasqual’s offers a variety of gluten-free and vegetarian options, including dishes made with locally sourced ingredients and creative twists on traditional cuisine.
Can I make a reservation at Cafe Pasqual’s?
+Yes, reservations can be made by calling the restaurant directly or through online reservation platforms. It is recommended to make a reservation in advance, especially during peak hours or for large groups.
