The Borrone Cafe, located in the heart of Menlo Park, California, has been a beloved institution for over 40 years. This family-owned cafe has been serving up delicious Italian-inspired dishes, artisanal bread, and expertly crafted coffee drinks to the local community and visitors alike. As an insider, I'm excited to share my top tips for making the most of your Borrone Cafe experience.
A Brief History of Borrone Cafe
Founded in 1980 by Angela and Mike Borrone, the cafe has been a staple of the Menlo Park community, attracting a loyal following of locals and visitors. The cafe’s commitment to using only the freshest, highest-quality ingredients, combined with its warm and inviting atmosphere, has made it a must-visit destination for foodies and coffee connoisseurs. Over the years, the cafe has expanded its menu to include a wide range of dishes, from classic Italian favorites to innovative, seasonal creations.
Menu Highlights and Insider Tips
One of the standout features of Borrone Cafe is its extensive menu, which offers something for every taste and dietary preference. From the piadina, a traditional Italian flatbread sandwich, to the signature Borrone breakfast dish, a decadent combination of scrambled eggs, sausage, and pancakes, there’s no shortage of delicious options to choose from. Be sure to also try the cafe’s famous cannoli, which are made fresh in-house every morning. For a truly insider experience, ask your server about the daily specials, which often feature innovative, farm-to-table creations.
| Menu Item | Description | Price |
|---|---|---|
| Piadina | Traditional Italian flatbread sandwich | $12.50 |
| Borrone Breakfast | Scrambled eggs, sausage, and pancakes | $16.95 |
| Cannoli | Freshly made in-house every morning | $5.50 |
Coffee and Pastries: A Perfect Pairing
No visit to Borrone Cafe would be complete without a cup of expertly crafted coffee and a delicious pastry to pair with it. The cafe’s coffee menu features a wide range of options, from classic espresso and cappuccino to more innovative creations, such as the caffè marocchino, a rich and creamy coffee drink made with espresso, chocolate, and steamed milk. Be sure to also try one of the cafe’s famous cornetti, which are similar to croissants but have a lighter, more delicate texture.
Seasonal Menu Items and Specials
One of the things that sets Borrone Cafe apart from other restaurants is its commitment to using only the freshest, seasonal ingredients. The cafe’s menu changes regularly to reflect the best of what’s in season, with dishes such as spring vegetable quiche and summer squash soup making appearances throughout the year. Be sure to also check out the cafe’s daily specials, which often feature innovative, farm-to-table creations.
- Seasonal menu items change regularly to reflect the best of what's in season
- Daily specials often feature innovative, farm-to-table creations
- Be sure to ask your server about the cafe's current offerings
What are the cafe’s hours of operation?
+The cafe is open Monday through Friday from 7:30 am to 5:30 pm, and Saturday and Sunday from 8:00 am to 6:00 pm.
Does the cafe offer gluten-free options?
+Yes, the cafe offers a variety of gluten-free options, including bread, pastries, and desserts. Be sure to ask your server for more information.
Can I make a reservation at the cafe?
+No, the cafe does not take reservations. However, it’s rarely crowded, and you’re usually able to get a table right away.
